Kimberly's Cup: afternoon break

Monday, January 23, 2012

afternoon break

tea for one. sometimes the chores just need to wait a bit.

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10 Of Your Thoughts:

Missy K said...: To this, I say YES!; 4:17 PM
Susan said...: Looks lovely. sigh.; 5:35 PM
Donna Heber said...: Hi Kimberly,

What a gorgeous teapot! I'm happy you were able to join us this week for tea and take an afternoon break.; 2:42 AM
Sandi@ Rose Chintz Cottage said...: What a pretty teapot, Kimberly! A tea for one sounds good to me. Thank you for sharing this with Tea Time and have a delightful day.

Blessings,
Sandi; 6:47 AM
Sherry said...: Beautiful shot! Yes time for a break from chores! Lovely!
Sherry; 7:36 AM
Snap said...: There's nothing like a tea break with a beautiful teapot and cup. Happy Tea Day.; 8:16 AM
Lavender Cottage said...: Stopping for tea certainly gives one time to rest and think. Your tea for one table is pretty.; 11:44 AM
Johanna said...: Hi Kimberley,
thank you for sharing this nice vignette.
Best greetings, Johanna; 2:37 PM
Beansieleigh said...: I couldn't agree more! What a pretty little teapot!.. Glad I could stop by and have tea with you today! ~tina; 3:20 PM
Shan said...: Dearest Kimberly,

Missing my visits to your blog...so today I am paying my housecalls!

I have been catching up on my reading and my, oh my, have you been busy.

I would love to see more of your home when you have time to take pictures.

Yours so kindredly,
Shan
Honey Hill Farm; 3:58 PM

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Canning for 2009

Done- 11 pints of Apple Pie Filling
Done- 6 quarts more of Applesauce
Done- 10 jars of Apple Pie Jelly
Done- 10 more Quarts of Garden Pickles
Done- 4 pints Spiced Applesauce
Done- 4 pints, 1 quart Spiced Peach Slices
Done- 5 pints of Pickled Beets
Done- 5 quarts of Spiced Apples
Done- 6 jars of Curried Apple Chutney
Done- 6 jars of Pumpkin Bread
Done- 6 more jars of Spice Apple Butter
Done- 6 pints of Spiced Apple Butter
Done- 7 pints more of Applesauce
Done- 8 more pints of Apple Cake
Done- 8 pints of Apple Cake in Jars
Done- 8 pints of Pickled Onions
Done-- 6 1/2 Quarts of Garden Pickles
Done--+-50 pints of Pickles, 8 quarts of Pickles, a few little jars of Pickles and some fresh ones in the fridge.
Done--10 pints of Dilly Beans
Done--11 jars of Peach Jam
Done--15 pints Strawberry and Strawberry Vanilla Jam
Done--3 1/2 Quarts Refrigerator Pickles
Done--3 pints Watermelon Rind Pickles
Done--4 1/4 pints of Spiced Peach Butter
Done--4 more pints of Strawberry Jam
Done--6 more pints of Pickled Squash
Done--8 pints of Green Beans with Herbs
Done--8 pints of Red Currant Jam
Done--9 pints of Pickled Squash
Done--Another 1/2 Bushel of Pickles
Done-2 quarts of Dried Tomatoes & Roasted Tomatoes
Done-3 pints Zucchini Pickles