Kimberly's Cup: Thanksgiving Menu

Monday, November 20, 2006

Thanksgiving Menu

Appetizers:

Vegetable Relish Tray

Stuffed Mushrooms

Dinner:

Turkey

Savory Pecan Stuffing

Sweet Patootie Souffle

Mashed Potatoes & Gravy

Ginger Orange Cranberry Relish

Bread

Dessert:

Pumpkin Pie & Vanilla Ice Cream

Strawberry Jello :)

5 comments:

Anonymous said...: Sounds like a delicious menu! I love your blog..I just found it today. I will come back and visit often.
Blessings, Patty; 5:19 PM
Susan P. said...: Kimberly, I just wanted to "pop" in and wish you and your family a most blessed and special Thanksgiving!
Blessings,
Susan P.; 6:48 PM
Kimberly said...: Welcome! I'm glad you stopped by! Do come again.; 6:55 PM
Jodi said...: Mmmm - sounds like your going to have a deliciously, delightful day! ;o); 11:53 PM
Kimberly said...: Since I just got the final guest list, and it will be just Sweetheart, Pumpkin, my Mom and I, I may skip the appetizers. I guess I'll peel fewer potatoes, too!; 8:40 AM

Welcome!

I'm so glad you're here.

This blog began a long time ago. I started writing when I was home with just my first child. I wrote a lot back then about tea and books.
After my second child was born, I wrote less (of course), and began to chronicle the changes we started toward a simpler and slower paced life. I began to share a lot about all the cool stuff I was learning to make from scratch.
Those changes led to us choosing to leave our life in the city of Denver for life in rural Idaho. We moved just after our last child was born. We worked in earnest on our little farm with chickens, goats and even a milk cow for awhile. We learned a lot.
Recently, we moved back to Colorado to be closer to family and not live quite so isolated a life. We're now in a relatively small town, though to us it feels big, and beginning our lives over yet again.
I still love to read with my cup of tea. Most days find me busy at home teaching our dear kiddos. I'm still making nearly everything from scratch, but I also enjoy getting to see the people I love and shop in a decent store without having to drive an hour or more. It's the best of both worlds to me.
Thanks for stopping by!

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Monday, November 20, 2006

Thanksgiving Menu

5 comments:

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