Tuesday, April 21, 2009

Afternoon Tea Cake


I made this earlier with a jar of wild plum jam I canned this summer.
Oh my.
Hope there's some left by the time Sweetheart comes home! :)
Here's the recipe. It's simple and tastes sublime with a cup of Earl Grey.

3 comments:

parTea lady said...

Wild plum jam sounds delicious and the cake looks yummy too.

rachel said...

Thank you for stopping by and leaving such kind words.

lauraelizabeth4@outlook.com said...

The cake looks very yummy and pretty. We have tea in the afternoon too and I will definitely try this recipe...though we will have to have jasmine tea - my favorite ;). Many blessings to you today.

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